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The Best Kinder Bueno Milkshake
Kinder Bueno meets milkshake, it just had to be done! And guess what… it’s ready in just 5 minutes!
Kinder Bueno… Milkshake… do I need to say more! This is the best milkshake that’s creamy, refreshing and perfect for summer. I LOVE Kinder Bueno chocolates, so this drink is my dream come true.
It’s so quick and easy to make at home, all you need is 3 ingredients and you’re 5 minutes away from indulgence! The great thing about this recipe is that you can make it as thick or as thin as you like.
Plus, if you blend your shake for a few seconds, you get chunks of Kinder Bueno chocolate throughout but if you prefer a smoother texture, you can just blend it longer.
I posted a reel on Instagram the other day of how I make this milkshake. Make sure to give me a follow for more recipe ideas and videos!
Why You’ll Like This Recipe
- Ready in 5 minutes max
- A delicious Kinder Bueno flavour
- Homemade milkshakes are a lot cheaper to make!
- Perfect for kids and adults
- It’s the best summer drink to exist!
If you’re a big fan of Kinder Bueno recipes, then you’ll be happy because I have a few on this site! This Kinder Bueno Cheesecake is delicious and there’s no baking involved. I also love these Kinder Bueno Brownies too!
Recipe Ingredients
Below are the 3 ingredients I used to make this recipe (I’m sure there’s no surprises here):
- Ice Cream: I use any brand of vanilla ice cream. Though on occasions, I make this milkshake with my homemade honeycomb ice cream – it’s absolutely delicious! Generally, the better the quality of ice cream you use, the less of an artificial vanilla taste it will have.
- Kinder Bueno: You can make this milkshake with either white Kinder Bueno, milk Kinder Bueno or a mixture of both (which I tend to do). If you want a smooth milkshake without any bits, then you can use kinder chocolate instead.
- Milk: I use full fat milk for an ultra-creamy texture, but feel free to use semi-skimmed milk or nut-milk alternatives.
How To Make A Kinder Bueno Milkshake
Here’s a summary of how I make this Kinder Bueno milkshake. You can get the full recipe instructions on the recipe card below:
I start making this milkshake by adding ice cream to my blender. I like to add ice cream first instead of milk as it prevents any splashing. Next, I pour in the milk, and I break each Kinder Bueno bar into 4 chunks and add it to the blender.
I like to blend the mixture for 20 seconds to create a thick yet runny consistency. If I’m using a straw, I always use a large one to suck ALL the Kinder Bueno pieces up.
Topping Ideas
To decorate my Kinder Bueno milkshakes, I always add squirty cream (whipped cream), an extra kinder bueno bar on top and drizzled melted kinder chocolate (like in my pictures). It’s a delicious combo and it looks so good too.