Kinder Bueno Milkshake
Here's how to make a homemade kinder bueno milkshake with this super easy recipe. This milkshake is thick, delicious and it tastes so good.
Ingredients
- 2 Kinder Bueno Bars (1 pack) Plus, More For Decorations
- 95 ml Milk (0.5 Cups)
- 120 g Ice Cream (6 Scoops)
Instructions
- Add ice cream to the blender.120 g Ice Cream
- Pour milk into the blender.95 ml Milk (0.5 Cups)
- Break each kinder bueno bar into 4 chunks and add it to the blender.2 Kinder Bueno Bars (1 pack)
- Blend the mixture for 20 seconds or until you have reached your desired consistency. Pour the kinder bueno milkshake into glasses, decorate and enjoy!
Video
Notes
Place the serving glasses in the fridge or freezer for a few minutes before serving. This helps to chill the glasses and maintains a cool, thick and creamy milkshake texture for longer.
Add more milk to liquefy the milkshake or more ice cream to thicken the milkshake texture. To increase the Kinder Bueno flavour in this milkshake, add more kinder bueno bars.
If you like Kinder Bueno and coffee, then add a cool shot of espresso or instant coffee – the taste is insane!
Try not to over-blend the milkshake as this can thin it out and make it really runny. If this happens, don't worry! Simply add more ice cream and bend for a few seconds. If you want a thick Kinder Bueno milkshake, just blend until the milk and ice cream has blended together and there are no large kinder bueno chunks.
Nutrition
Calories: 551kcalCarbohydrates: 54gProtein: 11gFat: 24gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 65mgSodium: 133mgPotassium: 386mgFiber: 1gSugar: 48gVitamin A: 664IUVitamin C: 1mgCalcium: 274mgIron: 0.1mg
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