Indian Tandoori Lamb Chops

Name: Indian Tandoori Lamb Chops
Prep time: 10 min
Cook time: 15 min
Total time: 55 min
Ingredients: 4 Lamb Chops ((Or Lamb Cutlets)); 3 tbsp Greek Yoghurt ((Heaped Tablespoons)); 2 tbsp Ginger And Garlic Paste; 1 tbsp Vegetable Oil ((Or Rapeseed Oil)); 1 tbsp Garam Masala; 1 tbsp Paprika; 1 tsp Ground Cumin; 1 tsp Kashmiri Chilli Powder ((Or Red Chilli Powder)); ½ Juice Of One Lemon Juice; Salt And Black Pepper ((To Taste))

January 9, 2024 by Michelle

51 Shares

Some of the links below are affiliate links, so we may receive a commission, at no cost to you, if you make a purchase through a link. Check our Disclosure in the Privacy Policy for more info.

Super Easy Tandoori Lamb Chops

Easy tandoori lamb chops marinated in a spicy yoghurt mixture and grilled to perfection! This dish is incredibly easy to make, and the texture is so tender too.

Jump to Recipe Jump to Video