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–+ servings
chicken and mushroom pie recipe

Chicken And Mushroom Pie

Michelle
Here's how to make the best chicken and mushroom pie with a tasty cream cheese filling, in just 35 minutes.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Main Course
Cuisine British
Servings 4 People
Calories 1131 kcal

Ingredients
 
 

  • 1 Readymade Puff Pastry Pack
  • 500 g Diced Chicken
  • 600 g Cream Cheese
  • 300 g Mushrooms
  • 1 Leek
  • 1 Onion (Diced)
  • 1 Egg (Optional: For Egg Wash)

Sauce Seasonings

  • 1 tbsp Garlic Granules (Or Powder)
  • 2 tbsp Soy Sauce
  • 1 tbsp Onion Granules (Or Powder)
  • 1 tsp Black Pepper
  • 1 tsp Chilli Flakes
  • 1 tsp turmeric

Chicken Marinade

  • 1 tbsp Garlic Granules (Or Powder)
  • 1 tbsp Onion Granules (Or Powder)
  • 1 tbsp Mixed Herbs
  • 1 tsp Black Pepper
  • 1 tsp Chilli Flakes
  • 1 tsp salt (Or To Taste)

Instructions
 

  • Marinate the chicken with garlic granules, onion granules, black pepper, mixed herbs, chilli flakes and salt, then set aside for later use.
    500 g Diced Chicken, 1 tbsp Garlic Granules, 1 tbsp Onion Granules, 1 tbsp Mixed Herbs, 1 tsp Black Pepper, 1 tsp Chilli Flakes, 1 tsp salt
  • Dice the leek, onion and mushrooms. Heat a pan over a medium heat, then stir-fry the vegetables until they have cooked down and softened.
    300 g Mushrooms, 1 Leek, 1 Onion
  • Add the diced chicken and stir-fry until it's opaque on all sides.
  • Add the cream cheese and seasonings, then mix everything together for 3 to 5 minutes or until combined and creamy.
    600 g Cream Cheese, 1 tbsp Garlic Granules, 2 tbsp Soy Sauce, 1 tbsp Onion Granules, 1 tsp Black Pepper, 1 tsp Chilli Flakes, 1 tsp turmeric
  • Pour the filling into a pie dish, top with a layer of puff pastry, brush with egg wash, and bake it in the oven for 10 to 15 minutes, or until the pastry has puffed up and golden brown.
    1 Readymade Puff Pastry Pack, 1 Egg

Video

Notes

Can serve 4 to 6 depending on portion size.

Nutrition

Calories: 1131kcalCarbohydrates: 64gProtein: 47gFat: 77gSaturated Fat: 38gPolyunsaturated Fat: 6gMonounsaturated Fat: 25gTrans Fat: 0.02gCholesterol: 272mgSodium: 2090mgPotassium: 1237mgFiber: 6gSugar: 10gVitamin A: 2812IUVitamin C: 9mgCalcium: 243mgIron: 5mg
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