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Baileys hot chocolate recipe

Baileys Hot Chocolate

Michelle
Here's how to make the best hot chocolate with Baileys Irish Cream. It takes just 5 minutes to make, and it tastes so good.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine British
Servings 1 Cup
Calories 545 kcal

Ingredients
 
 

  • 4 tbsp Baileys (Or To Taste)
  • 250 ml Milk
  • 30 g Dark Chocolate
  • 1 tbsp Cocoa Powder

Instructions
 

  • Pour milk into a saucepan that's heated on a low heat (you don't want the milk to boil).
    250 ml Milk
  • Add cocoa powder and dark chocolate to the pan and stir regularly until the chocolate has melted. (I like to stir the mixture with a whisk).
    30 g Dark Chocolate, 1 tbsp Cocoa Powder
  • Once the chocolate has melted, remove the pan from the heat and add the Baileys Irish Cream.
    4 tbsp Baileys
  • Pour the mixture into a cup and add any toppings of your choice.

Video

Nutrition

Calories: 545kcalCarbohydrates: 44gProtein: 14gFat: 30gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 32mgSodium: 105mgPotassium: 678mgFiber: 5gSugar: 32gVitamin A: 429IUCalcium: 346mgIron: 4mg
Tried this recipe?Mention @MyMorningMocha or tag #mymorningmocha!